More rounded and lumpy than a cookie, Chocolate Chip Nuggets are always a huge hit! I've brought these to parties and gatherings for years, and I rarely leave without requests for this recipe. These nuggets are both crisp and chewy, have a more complex flavor than typical chocolate chip cookies, and the recipe feeds a bunch. Enjoy one of my personal favorites!
Makes 36 cookies
Chocolate Chip Nuggets
This recipe was adapted from Isa Chandra Moskowitz's Chocolate Chip Cookie recipe in Vegan with a Vengeance, which is celebrating it's 10th anniversary.
1 cup Earth Balance or homemade "Glorious Butterless Butter" (link to recipe below)
1 1/4 cup sugar
1 tablespoon molasses
2 teaspoons pure vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon cinnamon
1 teaspoon salt
1 package Ghirardelli semi-sweet chocolate chips
Here is a link to Miyoko Schinner's Glorious Butterless Butter. It is heavenly!